How to Clean Mushrooms
Many types of mushrooms actually grow in trees, not in dirt, and thus are brought to market relatively clean. However, it is always best to give all mushrooms a good wash before using them, even if...
View ArticleHow to Store Fresh Fish
How to Store Fresh Fish My friends and cooking students are always asking me how to properly store fresh fish. It is a crucial step that often goes unmentioned in recipes and cookbooks. Because fish is...
View ArticleHow to Cook Tofu
Tofu is made of soybeans, water, and a natural coagulating agent. It is generally packaged in water to keep it moist and fresh. Consequently, when you remove it from the package, it will be very wet....
View ArticleIntroducing…Cozy Fall Cooking with the Beverly Hills Farmgirl!
The Edible Farmers Market – SOLD OUT Thursday, September 18 10 am – noon Do you love going to your farmers market but have no idea what to cook once you get home? Let the Farmgirl show you how to turn...
View ArticleIt’s A Delicious New Year in the Farmgirl Kitchen!
Back On Track with The Beverly Hills Farmgirl Thursday, January 22 10 am -12 noon Once the season of indulgence is over, it’s time to start from scratch…cooking, that is! Jumpstart your New Year with...
View ArticleRoasted Salmon with Pickled Lemon Green Olive Relish
The Farmgirl Kitchen has been humming this month, with a birthday party for 25, a party for NBC Universal execs, and lots of new recipe testing every day. It’s just how I like my kitchen — warmed with...
View ArticleGet Ready for Summer!
Don’t miss the Beverly Hills Farmgirl’s final cooking class of the season! Thursday, May 28 10 am – noon With plenty of sunshine and a little extra time on your hands, summer is the perfect season to...
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